No if's, and's, or but's about it, these meat-free dishes can hold their own at the Thanksgiving table.
Hal Holden-Bache's Root Vegetable Dauphinois
Sweet and Spicy Kale and Tofu Curry
Spinach Cheese Stuffed Butternut Squash
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April 27 | 6:00 PM - 9:30 PM
Nashville
Chef Dan Churchill x Chef Chris Crary Dinner at Green Door Gourmet
Green Door GourmetNashville